Welcome to Historic Boggy Creek Farm

Take a step back in time & walk the grounds of Austin's oldest modern-day urban farm. Using regenerative, no-till, sustainable practices to grow vegetables and fruits, we are nurturing the planet and you!
~
Republic of TX President Sam Houston attended a wedding supper in the historic farmhouse in 1841!
~
The Market offers a great variety of vegetables year-round, grown in fields just steps away, for the freshest farm to table experience! Also available are great selections of meats, dairy, breads & more, all grown and produced locally.

SUPPORT SMALL, LOCAL BUSINESSES

Our Founder

The fight to save family farms isn't just about farmers.

It's about making sure that there is a safe and healthy food supply for all of us.

-Willie Nelson-

TRIBUTE

Watch the video below for a glimpse of The Little Farm in the City

Market Schedule

WEDNESDAYS thru SATURDAYS

8AM to 1PM

Holiday Hours: Closed T 12/24, W 12/25, TH 12/26

Pre-Order by TH 12/19 for pick-up on M 12/23

The early bird gets the worm! Availability WILL change throughout the week and during each market day.

Please NOTE that:

We are not a "pick your own" farm We do not grow Strawberries

*We do not raise animals to sell

~~~~~~~~~~~~

In the Market:

Harvests occur in early mornings so availability is subject

to change throughout the day and the week; call if you are only coming for something specific to make sure we have it in stock:

512-920-2310

LOCAL TEXAS FARM PARTNERS: Farming presents many challenges. In order to maintain a robust variety of produce folks have come to expect, we partner with other local farms. Any produce not grown on-site is labeled as such.

Thank you fo support local farms!

From the Field

~NIGHTSHADES~

Frozen Heirloom Tomatoes from the 2024 Summer Season-Ask at Register

~BRASSICA BUNCHES~

Arugula

Collard Greens

Kale (Dino, Red Russian, Curly)

Mustard Greens

Broccolini

Gypsy Broccoli

Cabbage (Tendersweet, Caraflex, Storage, Napa)

~SALAD & BRAISING MIXES~

Baby Lettuce Mix

Baby Mustard Greens Mix

Baby Kale Mix

Baby Arugula

~LETTUCES~

Romaines

Butterheads

Swiss Chard

~CHICORIES~

Dandelion Greens

Frisée

~SQUASH~

Hard Squash Butternut, Delicata

~FRUIT~

Apples

Grapefruit

~ROOTS~

Sweet Potatoes

Potatoes Red la Soda

Radishes

Turnips Hakurei

Beets

Carrots

~HERBS~

Italian Basil

Dill

Rosemary

Sage

French Sorrel

Fennel

Some Surprises too!

~Edible Fall Transplants for your Garden

~FLORAL FANTASIES~

featuring breathtaking bouquets

by Carol Ann

Coming soon! Fall Crops: Chicories (Radicchio, Escarole, Sugarloaf), Spinach, Brassicas (Cauliflower, Brussels)

On the Counter

~HONEY, JAMS, PRESERVES, SUGARS~

Confituras: Seasonal, Local, Small Batch Jams, Preserves
Johnny Bee Good: Local Raw Honey

~SALSA MACHA~

Ensenada Salsas - Austin, TX

~FRESH EGGS~

from the hens of Boggy Creek Farm

availability fluctuates w/ the seasons

~COFFEE-Organic~

Texas Coffee Traders - Austin, TX

Breakfast Blend-light bodied
Gato Negro-medium bodied

~OIL & VINEGAR~

Texas Hill Country Olive Co.

Dripping Springs, TX

Extra Virgin Olive Oil
Balsamic Vinegar
Fig Balsamic Vinegar
White Vinegar

~CRACKERS~

The Sourdough Project

Austin, TX

Varieties include: Sea Salt + Everything + Graham
Made With Organic EEVO and Pure Sea Salt
Cold Fermented

GIFT CARDS!

PHYSICAL CARDS

at Farmstand Checkout Counter

E-GIFT CARDS

In the Freezer

Geosmin Regernative

South Austin, TX

~CHICKEN~

Whole
Boneless/Skinless Breasts
Thigh Leg Quarters
Tenders
Livers, Hearts, Feet
Backs
Wings
Bone Broth

Dear Run Land & Cattle Company

Buda, TX

~LONGHORN BEEF~

Lower in saturated fat than most beef, lower in calories and cholesterol than chicken, tender and great tasting. Longhorn cattle are “naturally lean.”

Steaks:
- Tenderloin
- Sirloin
- Ribeye
Ground
Stir Fry
Liver
Soup Bones
Mixed Bones

Roam Ranch/Force of Nature

Fredericksburg, TX

~BISON~

Ground
Ancestral Blend: Ground w/ a touch of heart & liver added
Ribeye
Filet

~BEEF~

Ribeye

~VENISON~

Ground
Steak Medallions

~ELK~

Ground

~WILD BOAR~

Ground

~SAUSAGE LINKS~

Wild Boar & Beef
Venison & Beef Cherry Chipotle
Bison Cheddar Jalapeño

Central Texas Regenerative Lamb

Gatesville, TX

~FRESH LAMB~

AND

~FRESHLY FROZEN LAMB~

Ground
Loin Chops
Smoked Sausage
other cuts by order

Loncito's Peaceful Pork

South Texas

~PORK~

Italian Sausage
Pan Pork Sausage
Chorizo
Smoked, Seasoned Ham
more

In the Cooler

~DAIRY~

Mill-King- low-temp pasteurized, non- homogenized milk without hormones or antibiotics. McGregor, TX.

Whole Milk-1/2 gallon

Goatilicious- New Braunfels, TX

In Central Texas, most goat ranchers stop milking their goats in the late fall. This allows the does (female goats) to "dry off" and build up their nutrient reserves as they approach the final stages of pregnancy and prepare for kidding (giving birth). This dry period, which is usually about two months, gives the mama goats time to rest and regain condition before they start nursing their kids. Cheese production typically resumes in early Spring.